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#empanada

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Visions of Napa<p>If you need an Argentinian empanada or a delicious pastry treat, visit the Milonga Cocina bakery on Yajome Street in Napa. There are some tables and chairs in the front or you can sit in Rotary Community park and have your treats. </p><p><a href="https://sfba.social/tags/Napa" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Napa</span></a> <a href="https://sfba.social/tags/California" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>California</span></a> <a href="https://sfba.social/tags/Pastry" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Pastry</span></a> <a href="https://sfba.social/tags/Empanada" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Empanada</span></a> </p><p><a href="https://www.cocinamilonga.com/napa" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="">cocinamilonga.com/napa</span><span class="invisible"></span></a></p>
Mark Darbyshire<p>How many places with vegan empanadas are there in Wellington? Because I just accidentally found yet another one instead of the one I was actually looking for!</p><p><a href="https://mastodon.social/tags/vegan" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>vegan</span></a> <a href="https://mastodon.social/tags/empanada" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>empanada</span></a> <a href="https://mastodon.social/tags/Wellington" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Wellington</span></a> <a href="https://mastodon.social/tags/WellingtonNZ" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>WellingtonNZ</span></a></p>
michele<p>Empanadas salteñas y salsa picante, Salta, Argentina</p><p>Le Americhe in Scala 1:1 <a href="https://bit.ly/_le_americhe" target="_blank" rel="nofollow noopener noreferrer" translate="no"><span class="invisible">https://</span><span class="">bit.ly/_le_americhe</span><span class="invisible"></span></a></p><p>Il libro è un affascinante resoconto del viaggio compiuto da New York a Buenos Aires con mezzi di trasporto pubblico di superficie. Un lungo viaggio pieno di colori, profumi, incontri, qualche pericolo.</p><p><a href="https://bit.ly/_le_americhe" target="_blank" rel="nofollow noopener noreferrer" translate="no"><span class="invisible">https://</span><span class="">bit.ly/_le_americhe</span><span class="invisible"></span></a></p><p><a href="https://photog.social/tags/libri" class="mention hashtag" rel="tag">#<span>libri</span></a> <a href="https://photog.social/tags/viaggio" class="mention hashtag" rel="tag">#<span>viaggio</span></a> <a href="https://photog.social/tags/LeAmericheInScala1a1" class="mention hashtag" rel="tag">#<span>LeAmericheInScala1a1</span></a> <a href="https://photog.social/tags/fotografia" class="mention hashtag" rel="tag">#<span>fotografia</span></a> <a href="https://photog.social/tags/photography" class="mention hashtag" rel="tag">#<span>photography</span></a> <a href="https://photog.social/tags/travel" class="mention hashtag" rel="tag">#<span>travel</span></a> <a href="https://photog.social/tags/Salta" class="mention hashtag" rel="tag">#<span>Salta</span></a> <a href="https://photog.social/tags/Argentina" class="mention hashtag" rel="tag">#<span>Argentina</span></a> <a href="https://photog.social/tags/food" class="mention hashtag" rel="tag">#<span>food</span></a> <a href="https://photog.social/tags/empanada" class="mention hashtag" rel="tag">#<span>empanada</span></a> <a href="https://photog.social/tags/tastyfood" class="mention hashtag" rel="tag">#<span>tastyfood</span></a></p>
Camino del Teju<p>Ein typisches Essen in Paraguay sind die Empanadas. Diese werden an jeder Ecke und in verschiedenen Qualitäten verkauft. </p><p>Zum Mittag gab es bei uns selbst gemachte Empanadas mit Mangold,<br>gerösteten Zwiebelchen, grüner Paprika. Paraguaykäse und Knoblauch gefüllt, gebunden mit Öl, Wasser, wenig Mehl und super abgewürzt.</p><p>Dazu gab es einen frischen Linsensalat. Kochen macht Spaß... 😀 </p><p><a href="https://social.tchncs.de/tags/paraguay" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>paraguay</span></a> <a href="https://social.tchncs.de/tags/empanada" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>empanada</span></a> <a href="https://social.tchncs.de/tags/vegetarisch" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>vegetarisch</span></a> <a href="https://social.tchncs.de/tags/selbstversorgung" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>selbstversorgung</span></a> <a href="https://social.tchncs.de/tags/vegan" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>vegan</span></a></p>
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