Daron Brewood 🇬🇧<p><a href="https://social.vivaldi.net/tags/ShotOniPhone" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ShotOniPhone</span></a> <a href="https://social.vivaldi.net/tags/ukcountrypic" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ukcountrypic</span></a> <a href="https://social.vivaldi.net/tags/photography" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>photography</span></a> <a href="https://social.vivaldi.net/tags/Derbyshire" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Derbyshire</span></a> <a href="https://social.vivaldi.net/tags/Bakewell" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Bakewell</span></a></p><p>Back in time to September 2018.....</p><p>Bakewell is a charming market town in the Derbyshire Dales, England. It’s famous for its Bakewell Pudding, a sweet almond and jam pastry that originated there. The town sits along the River Wye and is known for its beautiful scenery, historic architecture, and proximity to the Peak District National Park.</p><p>Bakewell Pudding – Often confused with Bakewell Tart, was supposedly created by accident in the 19th century.</p><p>(2 of 7)</p>